Meat Task Force

O le Meat Task Force suʻesuʻeina mataupu related i Hawaii's faʻalotoifale meat production industry, including slaughterhouse capacity, inspection manaʻoga, food saogalemu tulafono, ma faiga faʻavae lea e affect le viability o raising ma processing livestock locally. E iloiloina barriers facing small ma mid-scale ranchers ma meat processors, ma faia fautuaga i increase faʻalotoifale food production ma reduce Hawaii's dependence i imported meat. O lona findings inform legislative ma regulatory fuafuaga affecting le state's faʻatoʻaga sector.

Faʻalotoifale ranchers ma consumers o loʻo want se sili atu resilient Hawaii food faiga o loʻo i ai se stake i lenei task force's work; lona fautuaga affect pe buying locally raised meat i Hawaii o e mafai ona totogi ma feasible.